Monday, Oct 27
Breakfast
Dunkin Sticks (48g) Fresh Apple Slices (7g) 100% Orange Juices (13g)
Lunch
1- Chicken Strips (11g) Dinner Roll (16g 2-Turkey & Cheese Roll-up (22g) Green Beans (7g) Cauliflower (5g) Applesauce Cup (13g
Tuesday, Oct 28
Breakfast
Cinnamon Cream Cheese Filled Bagel (42g) Pears (18g) 100% Fruit Punch (13g)
Lunch
1-(2) Hard Shell Beef Tacos (37g) 2-Pizza Fun Meal (19.5g) Refried Beans w/ Cheese (25g) Garden Salad w/Croutons (13g) Pineapple Cup (22g)
Wednesday, Oct 29
Breakfast
Mini Cinnis (40g) Tropical Fruit (22g) 100% Orange Juice (13g)
Lunch
1-Mini Cheese Ravioli in Red Sauce (28g) w/Breadstick (17g) 2 – Mexican Pizza (44g) Steamed Broccoli (6g) Garden Salad w/Croutons (13g) Strawberry Cup (19g)
Thursday, Oct 30
Breakfast
Assorted Cereal (27g) Asst. Pop Tart (38g) Banana (30g) 100% Grape Juice (18g)
Lunch
1- Chicken Stix w/ Dinner Roll (30g) 2-Goldfish Fun Meal (34g) Baked French Fries (18g) Carrots (10g) Pears (18g)
Friday, Oct 31
Breakfast
Cherry Frudel (37g) Fresh Orange (19g) 100% Orange Juice (13g)
Lunch
1-Galaxy Pizza 4” (26g) 2-Ham & Cheese Roll-up (24g) Sweet Potato Puffs (30g) Carrots (10g) Mandarin Oranges (15g) Peaches (17g)
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